“30-Minute Vegan Dinners” is the first cookbook from Los Angeles recipe developer and food blogger Megan Sadd, known for her plant-based food blog, Carrots & Flowers, and a Facebook video channel.
The fungus known locally as "Terfas" is the only thing, besides some wild grass, that grows under the desert sands nurtured by the combined effect of rain and cold temperatures at night.
The various types of flours available in the market are bound to confuse anyone who wanders down that particular supermarket aisle. Read on to find out the healthiest to pick.
Even though water is best for quenching thirst at Iftar but it can get quite boring. Instead, try these tasty and healthy alternatives to hydrate yourself.
The Centers for Disease Control and Prevention caused quite a stir recently with its consumer warning on raw chicken. Don’t bother with washing, it said in tweet. Doing so can spread germs from the chicken to other food or utensils.
Sun and seafood. The combination always boosts our souls. Little wonder we travel to water-rimmed places such as Florida to jumpstart our spirits.
Online food delivering platform Zomato has rolled out a new offer wherein customers need to predict the country's next prime minister ahead of the final counting on May 23 and win caskbacks on food orders.
Make this quick Roasted Chicken Pasta Salad for Mom on her day and enjoy a family meal at home. No mess to clean. It uses only one pot, won’t heat up your kitchen and takes only 20 minutes to make. It also makes a great dinner salad anytime.
A food additive which is commonly used as a whitening agent in products such as chewing gum and mayonnaise could lead to inflammatory bowel diseases and colorectal cancer, warns a study.