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    Deconstructed fattoush is the perfect dinner party platter

    19 Sep 2022

    Traditionally made with leftover pita, seasonal vegetables and a dressing that includes the tart spice sumac.

    Avocado cubes give these beef tacos fresh, creamy texture

    21 Sep 2022

    Adding thin slices of steak to a taco makes a tasty and quick home-cooked weeknight meal.

    Jack Monroe shares stocktake method she uses to keep weekly food shop under £20

    17 Feb 2022

    Anti-poverty campaigner Jack Monroe has shared a technique she uses to help keep her weekly food shop as low cost as possible

    Veggie French stew a hearty meal

    06 Feb 2022

    Fricassee is a traditional French stew. Fresh vegetables and wild mushrooms flavor this light, vegetarian version.

    No-yeast cinnamon rolls that are ready in under an hour

    27 Feb 2022

    Cinnamon rolls are always a good idea, but traditional yeast-risen versions aren’t exactly a treat you can make on a whim.

    You probably have all the ingredients for this vegan curry already

    23 Feb 2022

    The depth of flavour comes from using a stock cube and peanut butter as the base.

    Lubna Mohsin’s choice recipes now in cookbook

    02 Apr 2022

    “Ghar Ki Handi” translates as “Home cooking pot”, handi being an earthenware or metal pot used in Indian cooking. The much-needed opportunity to cook plenty of good food has been provided by Dubai-based Indian expat, Lubna Mohsin, in her cookbook.

    Whole-wheat blueberry muffins with honey and cardamom

    27 Jul 2022

    You could keep them refined-sugar free, if you prefer, but a finishing sprinkle of coarse sugar is a worthy flourish delivering a delightful crunch.

    These Paul Hollywood classic scones impressed the Queen Mum

    26 Jul 2022

    Paul Hollywood uses bread flour in his scones, which might seem surprising, but it’s a popular choice in professional kitchens because the high protein content gives the scones a boost.

    Frozen fish is the saviour of quick, cheap weeknight dinners

    21 Aug 2022

    Frozen fish are often the most convenient, less expensive and more sustainable way to go.

    162 Results