If you have an excess of plums or peaches lying around, turn them into this delicious yeasted cake. This “cake” is perfect for your first meal of the day.
Sweet potatoes bring more natural sweetness and tenderness to this loaf than pumpkin, and a combination of oil and yoghurt keeps the slices from drying out.
Since Pancake Day falls on Feb.25 this year, it’s time to whip up a batch of the delicious breakfast food with this easy-to-follow, three-ingredient recipe by British food writer and chef Mary Berry.
Make the most of the coronavirus downtime by rustling up a flavourful Turkish breakfast comprising the pastry bread simit and the hearty egg dish menemen.
If you want to eat something filling and delicious for breakfast, make these easy breakfast sandwiches. They are quick to make and easy to put together.
This is a quick and easy take on a traditional Spanish omelet (also called tortilla). It’s a traditional dish made with eggs and potatoes.
If baking calms you, follow this easy and stress-relieving recipe of banana bread. It is sweet, full of flavour and has a very moist crumb. Enjoy it plain or add nuts or chocolate to enhance the taste.
Quick breads like this cherry almond sweet bread can be served as breakfast, brunch or dessert. You can be serve this sweet bread plain or with a light glaze or frosting.
You may have heard of eating grilled cheese with tomato soup, but have you ever tried it with tomato jam?