“This is my version. It makes a large loaf and is quite rich, so you’ll get a lot of slices out of it,” says food writer Anna Jones.
If you have an excess of plums or peaches lying around, turn them into this delicious yeasted cake. This “cake” is perfect for your first meal of the day.
Did you know there was a special day of the year dedicated to devouring pancakes? Learn more about it, and celebrate the occasion by indulging in specially crafted stacks at these places.
If you want the perfect dessert to feed a crowd without breaking the bank, make a sheet cake. These recipes for candy bar sheet cake and lemon buttermilk sheet cake will surely be a hit at your next party.
Even if you are not a fan of zesty flavours, this orange cake will blow your mind. What’s more, this cake requires minimal ingredients and is quite easy to make.
If you like peanut butter then these salty chunky peanut butter cookies are a must try. These cookies may be flourless but they pack a lot of flavour.
For such a small fruit, the versatile blueberry is quite a culinary giant. Easy to find all year-round at the grocery store, here are some dishes you can use them in.
This iced spice cake made with shredded carrot has been a beloved dessert since at least the 1800s. But it enjoyed particular popularity during the health craze of the 1970s, when carrot cake was deemed more virtuous than pie or cheesecake.