A McDonald’s burger allegedly bought in 1995 and kept in an Australian shed for years has never decomposed, according to two men who now refer to the quarter-century Quarter Pounder as their “mate.”
Here’s a way to spice up your Memorial Day burgers using Moroccan-style spices. Ground cumin, ground cinnamon, fresh mint and parsley may seem unusual additions to burgers, but they add an intriguing flavor to them.
You've got to eat it, to beat it: That's the philosophy of one Hanoi chef who is attempting to boost morale in the Vietnamese capital by selling green, coronavirus-themed burgers.
The inspection teams of the DED conducted an inspection visit to make sure of the ad’s credibility and its conformity to reality. They found it just a false propaganda to attract customers, the DED added.
Molly couldn't eat the 35 sandwiches she ate in 2020, when she won the competition and set her own record. 14 of the best professional contesters in the US took part in the competition where winners received prizes worth $4,350 including the grand prize, $1,750 in cash.
Don’t have time to go pick up a bottle of pickles for your burger? Worry not! This recipe will help you pep up your burgers with your own spicy-sweet pickled peppers.
European lawmakers say that plant-based products that do not contain meat can continue to be labeled "sausages” or "burgers.”
This was during her visit to a Hot Burger outlet in Santa Cruz de la Sierra on Sunday, one of her favorite food chains, where she got scared at seeing a human finer in her meal.