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Saleha Irfan, Senior Sub-Editor/Reporter There are two kinds of people: Those who love and enjoy summer, and the rest of us. I’m not a fan of this hot season...
Lena Simet and Amos Toh, Tribune News Service The COVID-19 pandemic in the United States has left millions of people struggling to make ends meet. Massive government spending, especially...
Gulf Today Report This easy pasta started in Finland and is without a doubt the most popular recipe to come out of TikTok. With only five ingredients, you can...
This kofta recipe is a true crowd-pleaser in cookbook author Chetna Makan ’s household. “It’s really flavourful, but quite light,” she explains – making it one of her children’s...
With Memorial Day in the rearview mirror, it's officially time to move meals outdoors. It's hot in front of your stove, and don't you want to enjoy the sunshine...
Gulf Today Report Mexican girls and boys, but especially girls, have seen their mean body mass index (BMI) rise at one of the steepest rates globally over the past...
The move by The 100 Million Meals campaign, the biggest food drive in the region, to distribute 10 million meals inside the country is extremely praiseworthy. Particularly because it comes...
Strawberry season is finally here, and whether you’re buying them from the shops or going out picking, we have great recipes that give the red fruit a twist. READ...
The Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) has shut down a hypermarket for violating standard safety protocols. Rishee's The New Gen Hypermarket LLC in Abu Dhabi, which...
Gulf Today Report From biryani to pilau, Pakistan and India's shared culinary landscape is defined by basmati, a distinctive long-grain rice now at the centre of the latest tussle...
