Photo used for illustrative purposes.

It’s time to zhuzh your vocabulary. Merriam-Webster announced 690 words and definitions added to its dictionary in 2023. The words range from colloquial phrases like doggo and “beast mode” to important news words to know, like “forever chemical” and UAP (unidentified aerial phenomenon).

But food words are often the most fun, and the ones added this year reflect the ever-evolving culture of food and restaurants in the United States.

We’re glad to see "cheffy" make the list. It’s defined as “characteristic of or befitting a professional chef.” "Smashburger" is official now, too, and really needs no definition. Another word that often shows up in our news stories is "stage," which is “an unpaid internship in a professional kitchen that is part of a chef’s training.”

Many other food words added to the dictionary this year include dishes from Mexican, Italian, Indonesian, West African and South American cuisines, like "torta," "emping" (a slightly bitter cracker or chip popular in Indonesia, and "jollof rice." 

Tribune News Service